There are tamales, and then there’s El Tamal. This is our family’s recipe, the one made with extra love and care—the one that always disappears first at parties. It’s the taste of home, perfected.
Made with Heart.
Our secret is the perfect balance: a soft, moist corn masa that’s never dry or greasy, wrapped around a heart of rich, abundant stew. We believe a great tamal should never skimp on the filling, and we pack every single one by hand to prove it.
Choose Your Favorite:
We offer the four classics that everyone loves. Which one is calling your name today?
- Tamales Rojos de Res: Tender shreds of slow-cooked beef in our deep, traditional red chile adobo. A truly comforting classic.
- Tamales Rojos de Puerco: The irresistible choice. Juicy shredded pork in a savory red chile sauce with the perfect touch of spice to brighten your day.
- Tamales Verdes de Pollo: Light yet full of flavor. Tender shredded chicken in a vibrant, fresh tomatillo green sauce.
- Tamales de Queso con Rajas: Pure comfort in every bite. Creamy, melty cheese meets strips of roasted poblano chile in a smooth and delicious combination.
El Tamal is here for you. Select your flavor, pick your package, and get ready to enjoy.


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